Sesame chicken

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Photo: epicuriantime.com

Prep Time:
20 minutes
Cooking Time:
20 minutes
Servings:
4


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Ingredients

  • 1/4 tablespoon sugar
    1/3 tablespoon soy sauce
    1/4 tablespoon dry sherry wine
    2 teaspoons wine vinegar
    2 teaspoons sesame oil
    1 teaspoon minced ginger
    1 clove minced garlic
    1/4 teaspoon cayenne pepper

    4 chicken breasts
    2 teaspoons cornstarch
    1 medium red pepper, cut into strips
    1 tablespoon sliced scallion
    1 tablespoon shredded red cabbage
    2 teaspoons sesame seeds
    8 ounces spinach noodles

Directions

To make the marinade combine the first 8 ingredients.
Cut the boneless chicken breasts into 1/2 inch wide strips. Add to marinade. Cover and refrigerate.
Cook the noodles.
Drain chicken and stir fry in 1/4 of the marinade. Combine remaining marinade with cornstarch.
Stir in chicken and add remaining ingredients. Cook on high for about 5 minutes. Serve with cooked spinach noodles.

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